first class zucchini latkes vest

zucchini latkes

yummy
Holidays

ZUCCHINI LATKES

A different take on the old Chanukah standard.

Ingredients

  • 1lb zucchini
  • salt
  • 2eggs
  • 1teaspoon sugar
  • 1⁄4teaspoon baking powder
  • 1⁄4cup matzo meal
  • oil

Direction

  1. Wash zucchini and cut off ends, but do not peel.
  2. Grate zucchini into a bowl, sprinkle with 1/4 teaspoon salt and set aside for 10 minutes.
  3. Drain or squeeze out the liquid.
  4. In a large bowl: Mix zucchini, eggs, sugar, baking powder, matzoh meal and 1 Tablespoon oil and blend well.
  5. Add salt to taste.
  6. Heat oil in skillet: Drop zucchini mixture by Tablespoonfuls into pan.
  7. Brown on both sides.
  8. Serve with applesauce, if desired.