first class vegetarian focaccia sandwich vest

vegetarian focaccia sandwich

yummy
Healthy And Diet

VEGETARIAN FOCACCIA SANDWICH

"Vegetarians, try this!!! Even non-vegetarians would like this and if they absolutely had to, they could add chicken or beef."

Ingredients

  • tablespoons olive oil
  • 22 large red peppers or 2 large yellow peppers
  • 1medium onion
  • 6ounces portabella mushrooms
  • 16ounces loaf focaccia bread
  • 1⁄4cup dijon-style mustard
  • 6ounces shredded cheddar cheese

Direction

  1. Slice bread in half lengthwise.
  2. Slice peppers into 1/8 inch slices.
  3. Slice onion and mushrooms.
  4. In a skillet, heat oil over medium heat.
  5. Add peppers and onions, cooking till they begin to soften.
  6. Add mushrooms and cook till mushrooms are softened.
  7. Spread mustard on each half of bread.
  8. Top one half with mushroom mixture, sprinkle with cheese.
  9. Place the other half of the bread on top the half with the mushroom mixture.
  10. Cut into 8 slices.