first class shrimp stir fry vest

shrimp stir fry

yummy
Meat And Seafood

SHRIMP STIR FRY

Easy and delicious. You may want to double the sauce. Feel free to use any vegetable combination you want. Original recipe from recipegoldmine with some minor changes to suit our taste.

Ingredients

  • 1 1⁄2cups broccoli florets
  • 1small sweet red pepper, julienned
  • 1small green bell pepper, julienned
  • 1 -2tablespoon light olive oil
  • 1lb uncooked shrimp, peeled and deveined
  • 1tablespoon cornstarch
  • 2teaspoons brown sugar
  • 1teaspoon ground ginger
  • 1cup orange juice
  • 1⁄4cup light soy sauce
  • hot cooked rice

Direction

  1. In a skillet or wok, stir-fry broccoli and peppers in oil until tender. Add shrimp and stir-fry for 3-5 minutes or until shrimp turn pink.
  2. Combine the cornstarch, brown sugar, ginger, orange juice and soy sauce until smooth.
  3. Add to skillet.
  4. Bring to a boil and cook and stir for 2 minutes or until thickened.
  5. Serve over rice.