This recipe has been my all-time favorite since I can remember my mom making it. It comes from Mexico, its origina,l has great flavor that is incomparable, and it give u great energy boost, is low in fat and delicious. Hope u guys like it.
Ingredients
2 1⁄2lbs shrimp, preferly the medium ones
2bottles Clamato juice, cocktail or 2 bottles V8 vegetable juice
2cucumbers, cut and dice into 1 inch squares
1 1⁄2large hot house tomatoes, cut and diced into 1 inch squares
2avocados, cut and diced into 1 inch cubes
1bunch celery, cut and diced into 1 inch squares
1⁄2white onion, cut and diced into small tidbits
1⁄2bunch cilantro, cut and diced (including stems)
1⁄4cup ketchup
5lemons
5limes
1bottle of tapatio hot sauce (to add as you like some spiciness) (optional)
1box saltine crackers
1 1⁄2teaspoons salt (more or less according to personal taste)
1⁄2teaspoon white pepper (optional)
Direction
First, cook shrimp or seafood, then rinse and refrigerate until nice and cool.
Then dice all of your veggies (make sure they are nice and cold too). Mix all the veggies together in a large bowl. Add salt and pepper at that time and chile sauce. Cut 2 1/2 of the lemons and limes, add to mixture. Add once all veggies and seasonings are all mixed. Add the shimp and mix and then add the clamato juice cocktail, then cool for an hour.
Serve in a big ice cream sundae glass or something similar
Pour mixture into glasses and sprinkle a little bit of cilantro in it and add a lemon or lime wedge for decoration.
Cut the rest of the lemons and limes into wedges. Put in nice plate in center and crackers as well and enjoy!
This is delicious guys is a must try if you like seafood and are tired of the same old nasty cocktail sauce and shrimp that is bland. This is a real kicker.