first class pork chops mozzarella vest

pork chops mozzarella

yummy
Meat And Seafood

PORK CHOPS MOZZARELLA

Another one of my clippings. Found this one on a jar of Prego spaghetti sauce. I haven't tried this yet, but it sounds good and really easy (a big plus!). Kind of like chicken parm. I am guessing at prep time.

Ingredients

  • 1egg
  • 6boneless pork chops (about 1 1/2 pounds)
  • 1⁄2cup dry breadcrumbs
  • 1 1⁄2cups spaghetti sauce
  • 1cup mozzarella cheese, shredded

Direction

  1. In a shallow dish, beat egg. Dip chops into egg; coat with bread crumbs.
  2. Arrange chops in a 2-qt. oblong baking dish. Bake at 400 for 20 minutes.
  3. Pour spaghetti sauce over chops. Sprinkle with cheese. Bake 5 more minutes or until chops are no longer pink.