"Ranch dip or dressing from scratch. I love Ranch dressing and dip. Sometimes the store is to far away. I live 30 minutes from an affordable grocery store."
Ingredients
1⁄4cup garlic powder
1⁄4cup onion powder
2tablespoons sugar
2teaspoons salt
2teaspoons Lawry's Seasoned Salt
1⁄2teaspoon citric acid
1(1/2 ounce) jar parsley (crushed fine)
1teaspoon black pepper (optional) or 1 teaspoon white pepper (optional)
Direction
Mix all ingredients and place in air tight jar.
Stir one teaspoon of dressing/dip mix into 8 ounces of sour cream at a time to taste.
Pour buttermilk into sour cream mixture until it is the desired thickness for dressing.
Omit buttermilk for dip or use very little.
This may also be added to a mayonnaise and buttermilk mixture if preferred or added to "soy" sour cream substitute with soy milk and a teaspoon of vinegar to make it vegan.