chicken with spanish style butter beans
yummy
Cuisine
Chicken with Spanish-style butter beans
Stuck for lunchbox inspiration? Try this healthy chicken and butterbean salad, which will fill you up for the afternoon and deliver four of your 5-a-day
Ingredients
- 2 roasted garlic clove
- 1½ tbsp olive oil
- ½ lemon, zested and juiced
- ½ tsp smoked paprika
- 400g can of butter beans, drained and rinsed
- 2 roasted peppers, sliced
- 150g cherry tomatoes, halved
- 100g rocket
- 150g leftover roast chicken
- 25g feta
Direction
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Squeeze the garlic out of the skins and whisk together with the oil, lemon zest, juice, smoked paprika and some seasoning in a large bowl. Add the butter beans, peppers, tomatoes and rocket, and give everything a good mix. Divide between lunchboxes. Top with the chicken on one side and crumble over the feta.