first class broiled shrimp vest

broiled shrimp

yummy
Meat And Seafood

BROILED SHRIMP

I experienced the most wonderful broiled shrimp dinner at a local restaurant and created my version which is pretty darn close to their recipe. You will absolutely love these! Prep time includes cleaning and butterflying shrimp.

Ingredients

  • 1lb shrimp, peeled &,deveined (the bigger, the better)
  • 2tablespoons melted butter
  • garlic salt
  • 1⁄4cup unseasoned breadcrumbs
  • 2tablespoons grated parmesan cheese
  • 1teaspoon dried parsley
  • melted butter, to drizzle

Direction

  1. Butterfly shrimp and place on non-stick baking pan or line pan with aluminum foil for easier cleanup.
  2. Brush shrimp with melted butter.
  3. Sprinkle lightly with garlic salt.
  4. Mix together bread crumbs, Parmesan cheese and parsley.
  5. Sprinkle lightly over shrimp.
  6. Drizzle lightly with additional melted butter.
  7. Broil until light brown.