first class another shrimp scampi vest

another shrimp scampi

yummy
Healthy And Diet

ANOTHER SHRIMP SCAMPI

"I changed a recipe I got from a cookbook by Giuliano Hazan. This makes a yummy sauce that is great with crusty bread. When I want to add pasta, I usually double the recipe except for the amount of shrimp."

Ingredients

  • 1⁄3cup extra virgin olive oil
  • 3garlic cloves, crushed
  • 1pinch red pepper flakes
  • 1lb shrimp, shelled and deveined
  • salt
  • 1tablespoon lemon juice
  • 1⁄3cup dry white wine
  • 3tablespoons butter
  • chopped flat leaf parsley, for garnish

Direction

  1. Put olive oil and garlic in a large skillet over medium heat and cook slowly to infuse the oil with the garlic, but do not burn garlic.
  2. Add red pepper flakes.
  3. Raise the heat to medium high.
  4. Add shrimp and season with a little salt.
  5. Cook until shrimp is almost done.
  6. Add wine, cook until alcohol is burned off, about 1 minute.
  7. Add the lemon juice and butter to finish.
  8. Garnish with parsley.